UPDATE: Our September 11 class is nearly full. We have added a second date: September 18 from 2:00-4:00pm. 💕
Who is ready to get baking??? Here is the info for our first class, Bread and Biscuits. We will teach you how we make the bread and biscuits that we serve here. We will share our techniques, how to troubleshoot, and our recipes. This class will be hands on with you sitting down in the comfort of our dining room. Class size is limited as we want you to be comfortable and able to enjoy yourselves. We will offer as many classes as we have participants for so if this date doesn’t work for you stay tuned for additional dates to be announced as we fill this class.
When: Sunday, September 11, 2:00-4:00pm cst
Where: Campbell’s Creelsboro Country Store
Cost: $50 per participant
You will take home a loaf of bread, a 5lb bag of Weisenberger Flour, recipes, and the skills to make your own bread and biscuits. Refreshments will be served. Pre-registration is required and payment is due at the time of registration. If you would like to sign up, please message us. We look forward to hosting you!💕
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Who is ready to get baking??? Here is the info for our first class, Bread and Biscuits. We will teach you how we make the bread and biscuits that we serve here. We will share our techniques, how to troubleshoot, and our recipes. This class will be hands on with you sitting down in the comfort of our dining room. Class size is limited as we want you to be comfortable and able to enjoy yourselves. We will offer as many classes as we have participants for so if this date doesn’t work for you stay tuned for additional dates to be announced as we fill this class.
When: Sunday, September 11, 2:00-4:00pm cst
Where: Campbell’s Creelsboro Country Store
Cost: $50 per participant
You will take home a loaf of bread, a 5lb bag of Weisenberger Flour, recipes, and the skills to make your own bread and biscuits. Refreshments will be served. Pre-registration is required and payment is due at the time of registration. If you would like to sign up, please message us. We look forward to hosting you!💕
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Dreaming of the crisp, cool days of Fall and pondering some warm drink options. We are thinking about warm, mulled apple cider and our rich creamy hot chocolate (we make ours with bittersweet chocolate, semi sweet chocolate, and add a Colt’s chocolate covered marshmallow). Which would you like to try??
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