Posts in Latest News

I am like a child at Christmas!!!! Look at what else came today….our ornaments and they are even sweeter in person! So unique and beautifully packaged in individual organza bags with gift tags! These could very well be our favorite item yet!! We will have these and all of our new ornaments on display for you beginning Thursday! Can’t wait!💕





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Look at our new ceramic Campfire Coffee Mugs!!! They just arrived today. We LOVE them! The colors are brilliant and are reminiscent of an old enamelware mug. It has a good solid feel in your hand. Can’t wait for you to see them!!!💕







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Did you know that our candle maker will recycle your dough bowl candles for you at a very reasonable cost? When you have enjoyed your candle to the fullest, simply return the undamaged dough bowl to us, and choose another dough bowl candle to replace the one you have enjoyed. We are happy to be able to offer this to you! These candles are not only lovely but smell amazing as well. We will be restocking these throughout the holiday season. Can’t wait for you to try one!💕



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Who is ready to join the fun??? We have opened up another date for Biscuit and Bread Making Class. Sunday, October 30 from 2:00-4:00pm. The cost is $50 plus tax and we will share our techniques, recipes, and methods with you and will sample all of the finished products. You will take your loaf of bread, a 5lb bag of Weisenberger Mill flour, and other goodies home. We guarantee a good time will be had by all! Please message us if interested. 💕











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We are getting a head start on this week’s menu. Fall is in the air and it is Fall Break for many so we want you to have plenty of time to plan a trip to see us. Here are our menu features for this week:

Entrées:
Chicken Parmesan Casserole
Savory Pulled Pork
Mom’s Best Chili
Chef’s Salad (half or whole)
Perfect Autumn Salad (half or whole)

Sides:
Tossed Salad
Orange Salad
Green Beans with country ham
Corn Casserole
Cowboy Caviar

Desserts:
Pumpkin Roll
Red Velvet Cake
Hot Fudge Ice Cream Cake
Hummingbird Cake

Our hours are Thursday and Friday 11a-7p and Saturday 8a-7p. We look forward to seeing you!💕











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We are considering cooking Thanksgiving dinner on Thanksgiving Day for you. Our thoughts are that we would offer a choice of turkey or ham and a choice of all of your favorites including dressing, mashed potatoes, gravy, green bean casserole, sweet potato soufflé, coca-cola salad, cranberry sauce, broccoli casserole, corn pudding, homemade rolls, and an assortment of desserts for you to choose from. This will not be a buffet. We will offer this by reservation only on Thanksgiving Day and our hours will be limited to probably 11a-4pm. Please let us know if this is something you would be interested in? We will make our decision based on your interest and will post more details. Thank you!



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Restock on your favorite Dough Bowl Candles!!! New Fall scents - Pumpkin Spice Latte and Apples and Maple Bourbon! Smell sooo good!💕



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In honor of those who have served, we are happy to now offer a 10% Military Discount to all Veterans. Must present a valid Military ID or DD214 to be eligible for this discount. We are veteran owned and sincerely appreciate your service and sacrifice. Thank you!



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So we are terrible at keeping secrets….look at these Christmas ornaments that have been designed just for us!!! The artist is an amazing talent and just sent us these photos of the finished product! We can’t wait to share them with you in person!! We LOVE them! Can you see the Cumberland River in the background of the Santa in the station wagon photo?💕









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