Posts in Latest News

Look at what we have!!!!! This amazing painting was done by acclaimed artist, Lois Todd. She has brought our store to life on canvas. We have prints (either 8 1/2x11 or 11x14), postcards, greeting cards, and magnets of this available. Can’t wait for you to see them!









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Restock on our Christmas ornaments and tea towels. We listened and have added a limited amount of these 2022 dated Store ornaments. Stay tuned for information about our upcoming Christmas Open House.💕









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We are restocked on your favorite Colt’s Chocolate! We have added “Salted Caramel Gooey Butter Bites”! They are absolutely delicious! I think we all did a little moan when we bit into them, lol. They are that good! Can’t wait for you to try one!!💕





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How about a good old fashioned Grandma Grant’s Derby Pie? We have it for you this week!💕



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We sure wish you were here to smell how good this just out of the oven Pumpkin Pie smells! Can’t wait for you to try a slice this week!💕



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We are again combining old favorites with new additions and are getting a bit creative with this week’s menu. We are testing new sides and introducing a new dessert. Can’t wait for you to try it all. Here are our menu features for this week:

Entrées:
-Roast Beef Manhattan
-Baked Chicken Alfredo
-Pinto Beans and Cornbread
-Perfect Autumn Salad
-Chef’s Salad

Sides:
-Mashed Potatoes
-Pinto Beans
-Corn Pudding
-Ambrosia Salad
-Tossed Salad
-Cucumber Salad

Desserts:
-Pumpkin Pie
-Hot Fudge Ice Cream Cake
-Big Red Rumble Brownie Sundae
-Chocolate Layer Cake
-Creelsboro Quake

We are open Thursday and Friday 11a-7p and Saturday 8a-7p. Hope to see you this week!!💕









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We WILL be serving Thanksgiving Dinner on Thanksgiving Day from 11a-4pm. Dinner will be by reservation only. We are still fine tuning our menu and other details and will share as soon as we can. Thank you for your interest and ongoing support! We sincerely appreciate you!💕



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Our classes give us an opportunity to connect with our customers on a more personal level. We love sharing our recipes, techniques, helpful hints, and most of all, hosting you. We want to provide you with the skill set to be successful at home. Our classes make the perfect gift, too! We offer gift certificates for all of your gift giving needs. This is our current class schedule. We will be adding additional sessions in January and February:

Bread and Biscuit Making - $50 per person plus tax
~October 23 - 2:00-4:00pm central time
~October 30 - 2:00-4:00pm central time
~January 8 - 2:00-4:00pm central time
~January 22 - 2:00-4:00pm central time

Cookie Decorating - $50 per person plus tax
~December 4 - 2:00-4:00pm central time
~December 11 - 2:00-4:00pm central time
~January 15 - 2:00-4:00pm central time

Flower Bulb Forcing - $60 per person plus tax
(We will teach you how to plant gorgeous Amaryllis and Paperwhite flowers for blooms at Christmas. These are stunning and make wonderful gifts)
~November 6 - 2:00-4:00pm central time
~November 13 - 2:00-4:00pm central time

Please message us with questions or to make reservations.💕











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Well … we are at it again!!! We had a great Bread and Biscuit Making Class today! Thank you to everyone who came! Such a great group! Hope you enjoyed it as much as we did! We will post our upcoming class schedule this week. Stay tuned!💕



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This is what farm fresh lettuce looks like. We just picked up this order from our friends at Broken Road Farm. It looks amazing - so fresh and so crisp. Can’t wait to serve it to you this week. Enjoy this freshness while you can. This may be the last week that we can get this freshness this year.





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